Tingkat Keberdayaan Petani Padi dalam Program Indeks Penanaman (IP) 300 di Kabupaten Pidie, Provinsi Aceh
DOI:
https://doi.org/10.51852/jpp.v19i2.814Keywords:
Keberdayaan, padi IP 300, pertanian, pemberdayaan petaniAbstract
Pemberdayaan petani merupakan proses beraneka segi yang melibatkan peningkatan kapasitas mereka untuk meningkatkan produktivitas pertanian, beradaptasi dengan tantangan, dan mencapai mata pencaharian yang berkelanjutan. Penelitian ini bertujuan untuk menganalisis tingkat keberdayaan petani dan pengaruh karakteristik petani, intensitas pemberdayaan dan dukungan eksternal terhadap tingkat keberdayaan petani. Penelitian dilaksanakan dengan pendekatan kuantitatif dengan menjelaskan pengaruh hubungan dan pengaruh antar variable-variabel di Kecamatan Keumala, Kabupaten Pidie pada bulan Agustus-September 2023. Pengumpulan data dilakukan melalui observasi dan wawancara mendalam terhadap 130 orang responden. Analisa data dilakukan dengan metode deskriptif dan menggunakan teknik Partial Least Square (PLS) melalui bantuan aplikasi smartPLS.3.2.9. Hasil penelitian ini menunjukkan bahwa tingkat keberdayaan petani padi IP 300 di Kecamatan Keumala dikategorikan tinggi. Faktor-faktor yang secara signifikan memengaruhi keberdayaan petani padi dalam program IP 300 di Kabupaten Pidie adalah intensitas pemberdayaan (intensitas pengembangan kemampuan teknis, intensitas pengembangan perilaku inovatif, dan ketepatan metode penyuluhan) dan dukungan eksternal (ketersediaan infrastruktur, dukungan tokoh tani, dan dukungan kebijakan pemerintah), sedangkan karakteristik petani (pendidikan non formal, luas lahan dan motivasi) berpengaruh tidak sifinikan terhadap tingkat keberdayaan petani padi program IP 300 di Kabupaten Pidie.
References
Aker, J. C., Ghosh, I., & Burrell, J. (2021) ‘The promise (and pitfalls) of ICT for agriculture initiatives’. World Development, 127.
Aminah, S. et al. (2015) ‘Factors affecting peasants’ empowerment in West Halmahera District – A case study from Indonesia’, Journal of Agriculture and Rural Development in the Tropics and Subtropics, 116(1),. 11–25.
Anderson, J. R., & Feder, G. (2021). 'Agricultural extension: Good intentions and hard realities', The World Bank Research Observer, 26(1), 41-60.
Anwas EOS. (2019). 'Pemberdayaan Masyarakat di Era Global', Bandung: Alfabeta.
Arikunto S. (2011). 'Prosedur Penelitian: Suatu Pendekatan Praktek', Edisi Revi. Jakarta: PT. Rineka Cipta.
Balconi, S. B., Dias Lopes, L. F., da Veiga, C. P., & da Silva, W. V. (2023). 'Relationship between the family farmers’ entrepreneurial spirit and innovation'. The International Journal of Entrepreneurship and Innovation, https://doi.org/10.1177/14657503231156868
Barrett, C. B., Bachke, M. E., Bellemare, M. F., Michelson, H. C., Narayanan, S., & Walker, T. F. (2020). 'Smallholder participation in contract farming: Comparative evidence from five countries'. 40(4), 715-730.
Dinas Pertanian dan Perkebunan Aceh. (2019). 'Serangan Hama Wereng di Kabupaten Aceh Besar Masih di bawah Ambang Batas Normal'. [diakses 28 Oktober2022].https://distanbun.acehprov.go.id/berita/kategori/berita/serangan-hama-wereng-di-kabupaten-aceh-besar-masih-dibawah-ambang-batas-normal
Darnhofer, I., Fairweather, J., & Moller, H. (2016). 'Assessing a farm's sustainability: insights from resilience thinking'. International Journal of Agricultural Sustainability, 8(3), 186-198.
Ghozali I. (2021). 'Konsep, teknik dan aplikasi menggunakan program SmartPLS 3.2.9 untuk penelitian empiris', Ed ke-3. Semarang: Badan Penerbit Universitas Diponegoro.
Hanani N, Fahriyah F, Asmara R. (2024). 'Examining the Impact of Financial Capital Access on Technical Efficiency: Empirical Insights From Carrot Farmers in Indonesia', J Law Sustain Dev. 12(2):e2906.doi:10.55908/sdgs.v12i2.2906.
Hermawan, A., Amanah, S. and Fatchiya, A. (2017). 'Participation of Fish Farmers in Aquaculture Farming Group in Tasikmalaya District West Java’, Jurnal Penyuluhan, 13(1),
Hudiyani, I. (2017) ‘Jurnal Penyuluhan, Maret 2017 Vol. 13 No. 1 Persepsi Petani terhadap Hutan Rakyat Pola Agroforestri di Kabupaten Wonogiri, Provinsi Jawa Tengah’, Jurnal Penyuluhan, 13(1), 64–78.
Irawan, E. (2023) ‘Response to the IP rice 400 policy in terms of planting seasons and farm income (a case study in the Downstream part of Grompol Watershed, Masaran District, Sragen Regency)’, IOP Conference Series: Earth and Environmental Science, 1153(1). https://doi.org/10.1088/1755-1315/1153/1/012018.
Ismilaili, I., Purnaningsih, N. and Asngari, P.S. (2015) ‘Tingkat Adopsi Inovasi Pengelolaan Tanaman Terpadu (PTT) Padi Sawah di Kecamatan Leuwiliang, Kabupaten Bogor’, Jurnal Penyuluhan, 11(1),4959.https://doi.org/10.25015/penyuluhan.v11i1.9931.
Kementan RI (2014). Renstra Kementrian Pertanian Pertanian Tahun 2015 - 2019. https://doi.org/351.077 Ind r.
Li, S. et al. (2023) ‘Enhancing rice production sustainability and resilience via reactivating small water bodies for irrigation and drainage’, Nature Communications,14(1),https://doi.org/10.1038/s41467-023-39454-w.
Miller, C., Boehlje, M., Dobbins, C., & Barnard, F. (2019). 'Key financial performance measures for farm general managers'.
Murtiningsih, T. (2021) ‘Faktor Penentu dan Keberlanjutan Indeks Pertanaman Padi Pada IP 200 Dan IP 300 Di Daerah Irigasi Belitang Kabupaten Oku Timur’, Jurnal Bakti Agribisnis, 7(2), 10–24.
Nurfauziana, T. and Puspaningrum, D. (2023) ‘Dukungan KelembagaanSistem Agribisnis dalam Pengembangan Usahatani Sayur di Kabupaten Jember’, Jurnal
Triton. 14(2). https://doi.org/10.47687/jt.v14i2.440.
Rogers EM. (2003). 'Diffusion of Innovations', Fifth Edition. New York (US): The Free Pr.
Rosadillah, R., Fatchiya, A. and Susanto, D. (2017) ‘Penerapan Pengelolaan Tanaman Terpadu Padi Sawah di Kecamatan Toili, Kabupaten Banggai, Sulawesi Tengah’, Jurnal Penyuluhan, 13(2),https://doi.org/10.25015/penyuluhan.v13i2.15052.
Sadono D. (2012) 'Model Pemberdayaan Petani dalam Pengelolaan Usahatani Padi di Kabupaten Karawang dan Cianjur, Provinsi Jawa Barat', [Disertasi]. Bogor: Institut Pertanian Bogor.
Swanson, B. E., Bentz, R. P., & Sofranko, A. J. (2019) 'Improving Agricultural Extension: A Reference Manual', FAO.
Widiyanti, N.M.N.Z., Baga, L.M. and Suwarsinah, H.K. (2016) ‘Kinerja Usahatani dan Motivasi Petani dalam Penerapan Inovasi Varietas Jagung Hibrida pada Lahan Kering di Kabupaten Lombok Timur’, Jurnal Penyuluhan, 12(1),https://doi.org/10.25015/penyuluhan.v12i1.11317.
Xue, Z., Li, J. and Cao, G. (2022) ‘Training and Self-Learning: How to Improve Farmers’ Willingness to Adopt Farmland Conservation Technology? Evidence from Jiangsu Province of China’, Land, 11(12).https://doi.org/10.3390/land11122230.
Yigit, F., Rantamäki-Lahtinen, L. and Sipiläinen, T. (2024) ‘What Causes Finnish Family Farmers Feel Successful? The Role of Resources and Entrepreneurial Characteristics’, Agricultural and Food Science, https://doi.org/10.23986/afsci.142601
Downloads
Published
Issue
Section
License
Authors who publish with this journal agree to the following terms:
1. Copyright on any article is retained by the author(s).
2. The author grants the journal, right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgment of the works authorship and initial publication in this journal.
3. Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journals published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgment of its initial publication in this journal.
4. Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work.
5. The article and any associated published material is distributed under the Creative Commons Attribution-ShareAlike 4.0 International License
